F.O.O.D WEEK EVENT: Lunch at Charred with Philip Shaw Wines 

Join us as we collaborate with Charred Kitchen and Bar for a 4 course lunch with a selection of perfectly paired wines from Philip Shaw Wines.

Saturday 9th April, 12pm.

$200 per person. Limited seating, bookings are essential.

Bookings through Charred Kitchen and Bar. BookHERE


15th Mar 2022

Mark Best, one of Australia's most celebrated chefs and a pioneer of the new Australian Cuisine, will be cooking an exclusive dinner at Philip Shaw Winery on Sunday April 3 2022.

Mark Best will be showcasing regional produce with a four course feast. Celebrate the bountiful abundance of our region by joining us for this intimate evening with your friends and enjoying all that Orange has to offer.

BOOKINGS through ORANGE360. See full article for booking details


15th Mar 2022