Orange F.O.O.D Week Event - Masterclass: Harvested. A celebration of our terroir. Winemaker Dan Shaw presents a masterclass exploring the harvests of vintages current and past. Friday 16th April, 6.30pm. $150 per person.

5th Mar 2021

Orange F.O.O.D Week EVENT: Vintage Dinner. Celebrate 2021 vintage with Aria executive chef Joel Bickford, at Philip Shaw Wines. Four-course set menu with paired wines. $185 per person. Saturday 10th April, 7pm.

5th Mar 2021